Combine all ingredients in a shaker with ice and shake vigorously. Strain into shaker tin without ice and shake again. Strain into a coupe glass.

3 drops foam tincture
2 oz. Tattersall Rye Whiskey
.5 oz. Tattersall Orange Liqueur
.75 oz. Lemon Juice
.75 oz. Simple Syrup
3 dashes orange bitters

Combine all ingredients in a mixing glass with ice and stir.
Strain into a glass with a large ice cube. Garnish with an expressed orange peel.

2 oz Tattersall Rye Whiskey
.25 oz Tattersall Sour Cherry
.25 oz Brown Sugar Simple Syrup
4 dashes aromatic bitters

Combine all ingredients in a shaker tin filled with ice and shake vigorously. Strain into a coupe glass, Garnish with a dehydrated lemon.

2 oz. Tattersall Rye Whiskey
.75 oz. Tattersall Orange Liqueur
.5 oz. Lemon Juice
.25 oz. Simple Syrup

Combine all ingredients in a glass with ice. Garnish with a lemon wedge.

1.5 oz. Tattersall Rye Whiskey
.5 oz. Tattersall Orange Liqueur
4 oz. Lemonade

Muddle lemon wedges and mint leaves then combine ingredients in a shaker tin filled with ice and shake vigorously. Strain into a glass filled with ice. Garnish with mint sprig.

2 oz. Tattersall Rye Whiskey
3 lemon wedges
.75 oz. Simple Syrup
8 Mint Leaves

Combine all ingredients in a glass with ice and top with coke. Garnish with skewered cherries.

1.5 oz. Tattersall Rye Whiskey
.5oz. Tattersall Sour Cherry
4 oz. Coke